The Oak & Barrel
Our Menu
Steaks · Sushi · Burgers · Craft Beers · Sides · Desserts
Prime Steaks
Dry-aged cuts sourced from certified Angus and Wagyu ranches, grilled over open flame.
All steaks served with your choice of one side. Add truffle butter +$4.
Wagyu Ribeye
12oz · dry-aged 28 days · finished with truffle butter & fleur de sel
NY Strip
16oz · certified Angus · bone-in · herb jus
Filet Mignon
8oz · centre-cut tenderloin · peppercorn cream
Tomahawk (for two)
32oz · Wagyu · dry-aged 35 days · carved tableside
Hanger Steak
10oz · grass-fed · chimichurri · roasted garlic
Fresh Sushi
Fish flown in daily from trusted suppliers in Japan and the Fulton Fish Market.
Consuming raw or undercooked seafood may increase risk of food-borne illness.
Omakase Platter
Chef's daily selection · 12 pieces · premium fish
Dragon Roll
Tempura shrimp · avocado · unagi glaze · spicy mayo
Spicy Tuna Roll
Bluefin tuna · sriracha · cucumber · sesame
Rainbow Roll
California base · 6 assorted premium fish toppings
Salmon Nigiri
4 pieces · Atlantic salmon · wasabi · pickled ginger
Yellowtail Sashimi
5 pieces · hamachi · yuzu kosho · micro shiso
Toro Nigiri
2 pieces · bluefin fatty tuna · sea salt · lemon
Craft Burgers
House-ground Wagyu patties. Brioche buns baked fresh daily. All burgers served with fries.
Substitute sweet potato fries or house salad at no charge.
The Oak Smash
Double Wagyu patty · aged white cheddar · bread-and-butter pickles · special sauce
Barrel Stack
8oz Wagyu · foie gras mousse · caramelised onion · truffle aioli
Crispy Chicken
Buttermilk fried thigh · honey hot sauce · slaw · dill pickle
Mushroom & Brie
Wild mushroom duxelles · double brie · arugula · fig jam
Veggie Melt
House-made black bean & beet patty · smoked gouda · avocado
Craft Beers
Thirty rotating taps. House brews crafted by our in-house brewmaster. Guest cans available.
Ask your server about seasonal and limited-release taps.
Oak Amber Ale
House-brewed · caramel malt · light bitterness · 5.4% ABV · 16oz
Barrel Stout
House-brewed · dark porter · coffee & dark chocolate notes · 6.2% ABV · 16oz
Golden Lager
House-brewed · crisp & clean · light hop finish · 4.5% ABV · 16oz
IPA No. 7
House-brewed · citrus & pine · dry-hopped · 6.8% ABV · 16oz
Seasonal Tap
Ask your server · rotates weekly · local & guest breweries
Non-Alcoholic Brew
House-brewed · malt-forward · 0.4% ABV · 16oz
Sides
All sides are available à la carte. Perfect for sharing.
Truffle Fries
Hand-cut · black truffle oil · parmesan · chives
Garlic Mashed Potatoes
Yukon gold · roasted garlic · cultured butter
Grilled Asparagus
Lemon vinaigrette · toasted almonds · sea salt
Creamed Spinach
Wilted baby spinach · shallots · cream · nutmeg
House Salad
Mixed greens · cherry tomato · shaved radish · house vinaigrette
Wedge Salad
Iceberg · house blue cheese · candied bacon · chives
Desserts
Made in-house daily by our pastry team.
Warm Chocolate Lava Cake
Valrhona dark chocolate · vanilla bean ice cream · raspberry coulis
New York Cheesecake
Classic baked · graham cracker crust · seasonal berry compote
Crème Brûlée
Madagascar vanilla · caramelised sugar · fresh berries
Affogato
Double espresso · house-churned vanilla gelato
Seasonal Sorbet
Two scoops · rotating flavours · candied zest · mint
Non-Alcoholic
House-crafted sodas, pressed juices, and zero-proof cocktails.
House Lemonade
Cold-pressed · Meyer lemon · honey · sea salt
Fresh Mint Iced Tea
Brewed black tea · garden mint · cane sugar
Craft Soda
Rotating flavours — blood orange, ginger lime, hibiscus, or cola
Sparkling Water
San Pellegrino · 750ml
Zero-Proof Mule
House ginger beer · lime · cucumber · mint
Pressed Juice
Cold-pressed daily — apple ginger or carrot turmeric
Ready to Dine?
Reserve Your Table
Walk-ins welcome. Reservations recommended on Fridays & Sundays.